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Terpenes & Polyphenols: The Unsung Heroes of Mushroom Wellness

What Are Terpenes and Polyphenols?


When people talk about the health benefits of functional mushrooms, beta glucans usually steal the spotlight. But behind the scenes, terpenes and polyphenols play a powerful supporting role - offering antioxidant, anti-inflammatory, and even neuroprotective effects.

Let’s break down what they are and why they matter for your everyday health.


diagrams of hericenones from a sample of lion's mane mushroom from a study.
A variety of different hericenones extracted from a sample of Lion's Mane fruiting body.

Terpenes: Nature’s Aromatic Defence System


Terpenes are organic compounds that give plants - and fungi - their distinct aromas and flavours. While most commonly associated with cannabis and essential oils, they’re also found in many medicinal mushrooms. Terpenes like ganoderic acid in Reishi and the hericenones and erinacines in Lion’s Mane have a growing body of evidence to suggest that they support immune function, fight inflammation, and protect nerve cells. Terpenes offer a wide range of potential health benefits, including anti-inflammatory support, immune modulation, and antimicrobial and antiviral properties. Some terpenes may also support cognitive function and mood regulation. You may not notice them in your morning brew, but mushroom-derived terpenes work on a cellular level to help the body maintain balance and resilience.


Polyphenols: Antioxidant Powerhouses


Polyphenols are plant-based micronutrients loaded with antioxidants. They're found in many colourful fruits, teas, spices - and yes, mushrooms. These compounds protect your cells from oxidative damage and help reduce inflammation throughout the body. They contribute to the deep, earthy colour of mushroom extracts and play a key role in their adaptogenic effects. They help combat oxidative stress, promote heart and brain health, support metabolic function, and encourage healthy aging. As a bonus, polyphenols also nourish your gut microbiome, helping beneficial bacteria thrive.


Why These Compounds Work Better Together


Terpenes, polyphenols, and beta glucans each offer unique benefits—but their real power lies in synergy. When consumed together (as they are in whole-mushroom products), they enhance each other’s effects and create a more holistic benefit for your body. Think of it like a well-balanced orchestra: beta glucans are the rhythm, terpenes add melody, and polyphenols bring harmony.


How to Add These Nutrients to Your Daily Life


You can find terpenes and polyphenols in medicinal mushrooms like Lion’s Mane, Reishi, and Turkey Tail as well as in herbal teas, dark berries, cacao, and spices like turmeric and cloves. At Major Mushrooms, we make it easy to get the full spectrum of mushroom benefits - including terpenes and polyphenols with our dual extract tinctures.


While beta glucans often take centre stage, it’s the full cast of compounds - terpenes, polyphenols, and beyond - that bring the real depth to mushroom wellness. These natural molecules work in concert to defend, restore, and support your body on a cellular level.


By choosing full-spectrum mushroom products, you’re not just getting one benefit - you’re tapping into Nature’s carefully balanced formula for resilience and vitality. It’s a quiet kind of power, but one that builds over time.



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